Pepe Claramunt receives honorary award from Ajuntament de Puçol for his legendary career at Valencia CF
Tendillo, Fernando Giner, Sempere and Payá were present at this event held within the framework of the ‘Año Claramunt’
Valencia CF07 April 2020
VCF Cooking: Protein-rich banana ice cream
Step into the kitchen with Valencia CF nutritionist Carlos Ferrando
Today's recipe in VCF Cooking is a quick, easy recipe that provides protein, potassium, fibre, antioxidants and vitamin B6. It's also one for those with a sweet tooth, as Valencia CF nutritionist Carlos Ferrando presents his delicious frozen banana ice cream.
All that is required is frozen bananas, protein powder, milk/milk substitute and dark chocolate to decorate.
Step into the kitchen to try out these fun recipes recommended to the Valencia CF first team players and those looking to hone their culinary skills during their time at home.
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